Born in 1990 in Oristano, Sardinia, Andrea is a dedicated and hardworking deckhand with a strong connection to the sea. With a calm and reliable presence on board, he brings both practical seamanship and a positive, team-oriented attitude to every charter.
Andrea is skilled in general deck operations, including line handling, mooring, tender driving, and exterior maintenance. He is safety-conscious, physically fit, and always willing to lend a hand wherever needed - making him a valued support for both crew and guests.
Fluent in Italian and English, and conversational in Spanish, Andrea communicates well in international settings and is always ready to assist guests with a friendly and respectful approach.
Thanks to his Sardinian roots and deep love for the marine environment, Andrea is not only knowledgeable about life at sea, but also brings a strong sense of hospitality and care to his work - ensuring guests feel secure, comfortable, and well looked after throughout their stay on board.

Born in 1977 in Sardinia, Roberta is known for her sunny disposition and warm personality. She is a delightful presence on board- kind, approachable, and highly professional. In addition to being an exceptional chef, Roberta is also an experienced sailor with a strong maritime background.
Her previous experience includes working aboard Illusion (Southern Wind No. 2) and Evea (Southern Wind 102). She has also completed an Atlantic crossing from the Southern Wind shipyard in Cape Town, showcasing her extensive sailing expertise.
Roberta is meticulous, always attentive to detail, and consistently brings positive energy to the crew. She is fluent in Italian and English, and has a working knowledge of French and Spanish.
Beyond her sailing and culinary skills, Roberta is a qualified marine biologist and holds the distinction of being the first female diver in Sardinia.