Victor Antonatos
Chef
Nationality: Greek
Chef Victor is a Greek native born in 1995. He has solid experience as a sole chef on both sailing and motor charter yachts in Greek waters.
As Sole Chef, Victor's primary focus is to autonomously run the galley at sea, designing menus around guest preferences and dietary restrictions while keeping the boat to strict HACCP food-safety standards.
His cuisine is rooted in the Mediterranean — modern, comfort and traditional Greek — with confident excursions into French and Asian flavours, complemented by thoughtful wine pairings tailored to each guest.
Having cooked for charter guests of up to eight aboard M/Y Opera, S/Y Gigreka and S/Y Darlin over the past two seasons, he is used to the rhythms of small-crew life and adapts easily to international tastes.
He is calm, communicative and a natural team player, equally at ease in a compact wooden-yacht galley or lending a hand on deck when the sails call for it.
He speaks Greek and English, with a basic working knowledge of Russian and Romanian.
He enjoys sailing, cooking, and exploring new flavors.