Ragheb is a seasoned mariner with over a decade of hands-on experience across private motor yachts, built on a solid foundation from the Nautical Institute of San Giorgio in Genoa. His progression from deckhand to Skipper, commanding the Follow the Sun and later Follow the Sun 2 — reflects a steady, determined growth through the industry.
For guests, Ragheb represents the reassuring presence of someone who genuinely knows the sea. Calm, reliable and deeply respectful of both crew and guests, he brings the kind of quiet competence that makes every manoeuvre feel effortless. Whether handling mooring, anchoring or day-to-day deck operations, he approaches every task with the pride of someone who has worked hard to earn his place on board.
Languages spoken: Italian, English, French

Tomaso is a young Italian chef whose trajectory through some of the country's most respected restaurant kitchens speaks for itself. Still in his early twenties, he has already staged at the three-Michelin-starred Villa Crespi under Antonino Cannavacciuolo, worked the line at one-starred Villa Naj under Dario Fisichella, and served as Demi Chef de Cuisine at two-starred Relais Sant'Uffizio, a formation that few chefs his age can match.
Now transitioning to the world of yachting, Tomaso brings with him the discipline, precision and creative sensibility that fine dining demands, combined with a genuine passion for quality ingredients and refined plating. For guests on board, this translates into food that feels considered and special, restaurant-level cooking served in the most beautiful setting imaginable.
Fully certified for maritime service and registered as a seafarer, he is ready to bring that same standard to the charter table.
Languages spoken: Italian, English